Keto Coconut Cauliflower Rice recipe is a mildly spiced South Indian cauliflower dish cooked with coconut and tempered with various spices. It is delicious and is also easy to make. Its Paleo, keto, low carb and vegan.

• 4 Cups cauliflower rice
• 4  Cup grated coconut fresh or frozen
• 2 Slit green chili
• 1 Broken red chilies
• 1 Tsp grated ginger
• 1 Tsp mustard seeds
• 5 Tsp cumin seed or jeera
• 2 Spring curry leaves
• 1 Tbsp peanuts
• Pinch hing
• 2 Tbsp coconut oil

• Heat 2 tbsp of coconut oil in a kadai. Add mustard, cumin seeds, hing, let the mustard and cumin crackle.
• Add curry leaves, dry red chili, green chilli, ginger and roasted peanuts. Saute for another 1 minute.
• Then add fresh grated coconut & saute it for 1-2 minutes until coconut is slightly browned.
• Now add cauliflower rice ,salt ,mix well and Cover with a lid and cook on medium low heat for 2 to 3 minutes. Stir in between and turn off the flame
• Coconut Cauliflower Rice is Ready & serve hot with greek yogurt.